Contenuto del Master
Il Master in breve
The Master of Science (MSc) in Agricultural and Food Economics is designed for all three-year graduates in technical/scientific and economics/management subjects. It has a strong international orientation, offering students the chance to spend one or two semesters abroad and is taught entirely in English. Students can choose between two paths: Management and Innovation, and Sustainable Food Systems.
La didattica del Master
At the MSc in Agricultural and Food Economics, students can learn about different topics, including management and innovation, and sustainable food systems. The courses are taught in English and can have a duration of 2 years.
Ammissione al Master
Requisiti di Ammissione
The Master is designed for all three-year graduates in technical/scientific and economics/management subjects, but specific admission requirements are not provided in the text.